THE BURRITO SHACK

Matt, the owner, is a Murray resident who started the first Burrito Shack in Murray, KY in October of 2009 with the help of his father Ralph. Ralph is a farmer and Matt grew up working in several different restaurants at multiple positions where he gained most of his valuable knowledge for the food industry. In 2003 he attended Murray State University and majored in Business Administration. He graduated in 2008 and moved to Nashville where he worked at Dell inside sales for almost a year before deciding that working for someone else wasn't going to work. Coincidentally, at the same time, Ralph had invested some money in the stock market in 2008 and felt the effects as many people did around that time. So after the two talked, Ralph decided to invest his money elsewhere and the idea for a restaurant seemed perfect. Matt returned to Murray in March of 2009 to begin putting together a business plan

We have tried to make our pricing as customizable as our food options therefore you can add or take away any items you would like to better suit your budget. Food options include chicken, ground beef, pork, sausage, bacon, egg, potatoes, rice beans, grilled peppers and onions, cheese, lettuce, tomato, onion, pico de gallo, sour cream, queso, guacamole, chips, salsa, and tortillas. We can also provide our teas and water for larger groups. Our catering setup is a self serving taco/nacho bar available for breakfast, lunch, or dinner. We can have food ready for pickup or dropoff as well as catering on site. Give us a call for more information and pricing!